About us
Enhance Your Dining Experience
Our restaurant offers a diverse range of African dishes, from savory stews to grilled meats, all made with authentic spices and ingredients. We aim to provide a unique culinary journey that transports you to the heart of Africa.
Start with the guest – understand their desires and exceed their expectations.
Discover New Flavors
Our restaurant offers a diverse range of African dishes, from savory stews to grilled meats, all made with authentic spices and ingredients. We aim to provide a unique culinary journey that transports you to the heart of Africa.
Start with the guest – understand their desires and exceed their expectations.
African Flavors Restaurant
Meet our chefs
Passionate chefs crafting unforgettable meals
Tony Fred
Editor-in-chief
Founder and chief visionary, Tony is the driving force behind the company. He loves to keep his hands full by participating in the development of the magazine and does not hesitate to carry out field surveys.
Mich Stark
Sports Reporter
Mich loves taking on challenges. With his multi-year experience as a journalist, he wanted to join a team that puts people at the center of the stories.
Amina Turner
Political Reporter
Aline is one of the iconic people in life who can say they love what they do. She likes to capture the moment from another point of view, another perspective.
Iris Joe
Chief Financial Officer
Iris, with her international experience, helps us easily understand global politics. She is determined to drive success and delivers her professional acumen to bring the magazine to the next level.